US study of 76,000 women aged 50-79 years presented in 2010
1) suggests that drinking tea increase risk of RhA by 40%, and drinking > 4 cups a day increases risk by 70%. Given the nature of the study, it is also perhaps plausible that women with Rh A drank more tea in the belief that it decreases arthritis. Risk of RhA in this study was not related to caffeine intake or coffee.