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lipase

lipase

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introduction

  • serum lipase levels are used primarily as an indicator for acute pancreatitis when it starts to rise 3-6hrs after onset and usually peaks around 24hrs from onset, but as there is significant reabsorption from the renal tubules, levels remain elevated for 8-14 days.
    • has a greater sensitivity than amylase for alcoholic pancreatitis (sens. > 85%), and has higher specificity, although this depends upon what cut-off value is used - most use 2-3x normal upper limit.
  • there are various types of lipase enzymes including pancreatic, hepatic, intestinal, lingual and lipoprotein.
  • serum lipase levels may be normal or only “non-specific” mildly raised in acute pancreatitis if too early, or if they have chronic pancreatitis

causes of raised serum lipase

levels > 3x upper limit of normal

  • acute pancreatitis - >90% of cases of such high levels are due to acute pancreatitis of which there are many possible causes, although most commonly are biliary or alcoholic

levels < 3x upper limit of normal

causes of low plasma lipase levels

  • exocrine pancreas insufficiency (PEI) - this may lead to maldigestion and malnutrition
    • cystic fibrosis
    • chronic pancreatitis
      • 5% of people older than 70 years and 10% older than 80 years have pancreatic exocrine insufficiency (PEI) with a faecal elastase-1 below 200 μg g−1 stool
lipase.txt · Last modified: 2025/03/05 22:43 by gary1

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